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Recipe: Avocado - Tequila Salsa
Similar Categories: Avocado, Tequila, Salsa
2 fully ripened avocados
1 cup diced plum tomatoes
2 tablespoons chopped cilantr.
1-2 tablespoons lime juice
1 tablespoon tequila
1/2teaspoon salt
Cut avocados lengthwise around middle; remove pits with a knife blade. Twist avocados to separate halves, scoop out pulp with a spoon and dice.
In a medium bowl, combine avocados, tomatoes, cilantro, lime juice, tequila and salt; toss gently.
Serve with chips, jicama slices or sweet red bell pepper slices.
MAKES 3 CUPS.
1 cup diced plum tomatoes
2 tablespoons chopped cilantr.
1-2 tablespoons lime juice
1 tablespoon tequila
1/2teaspoon salt
Cut avocados lengthwise around middle; remove pits with a knife blade. Twist avocados to separate halves, scoop out pulp with a spoon and dice.
In a medium bowl, combine avocados, tomatoes, cilantro, lime juice, tequila and salt; toss gently.
Serve with chips, jicama slices or sweet red bell pepper slices.
MAKES 3 CUPS.
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