Advertisement
Recipe: Apricot Honey Oat Bars
Advertisement:
1 1/2 cups rolled oats -- not instant
1/2 cup dried apricots -- finely chopped
1/2 cup honey
1/4 cup fat-free plain yogurt
2 large egg whites
2 tablespoons wheat germ
2 tablespoons flour
3 tablespoons margarine -- melted
1/2 teaspoon cinnamon
1/2 teaspoon vanilla
1/4 teaspoon salt
1. Preheat oven to 325 degrees.
2. Spray 8 inch square baking pan with non stick cooking spray
3. In a large bowl combine all ingredients; mix to blend
4. turn mixture into prepared pan, pat down and smooth top.
5. Bake until center is firm and edges are lightly browned, about 25 minutes.
6. Cool and cut into squares
Print this recipe: full page | 4x6 recipe card | 3x5 recipe cardSimilar Categories: Apricot, Honey, Oat, Bars
| Apricot And Orange Smoothie | Artichoke Cannelloni With Lemon Bechamel Sauce |
