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Recipe: Bonaparte's Retreat Corn Souffle
Similar Categories: Bonapartes, Retreat, Corn, Souffle
4 Servings
2 c Whole-kernel corn
1 c Milk
2 Eggs, beaten
1 ts Salt
2 tb Butter
2 tb Flour
2 tb Sugar
Preheat oven to 350. Combine all the ingredients in an ovenproof
dish, mixing well. Bake at 350 degs for
30 mins. Stir occasionally.
2 c Whole-kernel corn
1 c Milk
2 Eggs, beaten
1 ts Salt
2 tb Butter
2 tb Flour
2 tb Sugar
Preheat oven to 350. Combine all the ingredients in an ovenproof
dish, mixing well. Bake at 350 degs for
30 mins. Stir occasionally.
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Print this recipe: full page | 4x6 recipe card | 3x5 recipe cardSimilar Categories: Bonapartes, Retreat, Corn, Souffle
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