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Recipe: Guacamole


Similar Categories:  Guacamole

3 avocados
1 clove minced garlic
juice of 1/2 lemon
2 tablespoons grated onion
green chile -- fresh (roasted
or frozen, or Cannon's Just Plain Green
Chile
salt to taste

Skin avocados, mash with fork until smooth. Add other ingredients in order given. Serve on lettuce, or use as a dip. (If you leave the avocado pit in the guacamole while you are waiting to serve it, it will remain green longer).
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Similar Categories:  Guacamole
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