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Recipe: Crispy Grahams


Similar Categories:  Crispy, Grahams

Yield: 4 Servings

1/2 lb Sweet butter or margarine
2/3 c Brown sugar
1 c Chopped nuts
Graham crackers

Separate crackers and lay on greased cookie sheet. (I usually can make more
than on lg cookie sheet and partially cover another sm cookie sheet.)
Turn oven on to 350 degrees to preheat. Boil butter and sugar in saucepan
for 2 minutes. Add nuts and remove from fire. Pour sauce over graham
crackers. Spread to cover. Bake 10 minutes. Cool SLIGHTLY then remove
while warm. Separate and put on foil using a spatula. Allow to cool
completely before storage.
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Similar Categories:  Crispy, Grahams
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