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Recipe: Mother's Chocolate Diamonds Christmas
Similar Categories: Mothers, Chocolate, Diamonds, Christmas
1/2 c Butter or margarine
3 x Unsweetened choc.; squares
1 c Sugar
2 Eggs
1 c Flour
1 ts Vanilla
2/3 c Pecans; chopped
Oven 400~.
Grease 9x13x2 inch baking pan. Melt butter and chocolate. Stir in
sugar. Add eggs and beat well. Add remaining ingredients. Mix well.
Bake at 400~ for 15 min. Let cool in pan. Cut into diamonds. Store in
tin box between layers of wax paper.
3 x Unsweetened choc.; squares
1 c Sugar
2 Eggs
1 c Flour
1 ts Vanilla
2/3 c Pecans; chopped
Oven 400~.
Grease 9x13x2 inch baking pan. Melt butter and chocolate. Stir in
sugar. Add eggs and beat well. Add remaining ingredients. Mix well.
Bake at 400~ for 15 min. Let cool in pan. Cut into diamonds. Store in
tin box between layers of wax paper.
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Print this recipe: full page | 4x6 recipe card | 3x5 recipe cardSimilar Categories: Mothers, Chocolate, Diamonds, Christmas
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