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Recipe: Breakfast Cookies
Similar Categories: Breakfast, Cookies
1/2 cup reduced-calorie margarine
1/4 cup sugar
1 egg
1/2 teaspoon vanilla extract
1 1/4 cups all-purpose flour
1/4 teaspoon baking soda
3/4 cup quick-cooking oats -- uncooked
1/2 cup shredded 40% less-fat Cheddar cheese
1/2 cup minced lean cooked ham
vegetable cooking spray
Cream reduced-calorie margarine; gradually add sugar, beating well at
medium speed of an electric mixer. (Reduced-calorie margarine will
seperate while beating). Add egg and vanilla; beat well.
Combine flour and soda; add to margarine mixture; stirring well. Stir in
oats, cheese, and ham. Drop dough by 2 level teaspoonfuls per cookie 2
inches apart onto cookie sheets that have been coated with cooking spray,
flatten slightly. Bake at 375 degrees for 10 minutes or until lightly
browned. Cool on wire racks.
Yield: 2 1/2 dozen (72 calories each)
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