Advertisement
Recipe: Al's Chocolate To The Max
Similar Categories: Als, Chocolate, Max
1 6 ounces pac semisweet
chocolate chips
1 egg
1 teaspoon vanilla
1 teaspoon almond extract
1 tablespoon crème de cacao liqueur
1 cup whipping cream
Blend together first 4 ingredients while microwaving the cream until just beginning to boil. With blender going add the hot cream and blend until well combined.
Pour into small sherbet or wine glasses (I use the disposable plastic ones) and refrigerate for several hours.
Advertisement:
Print this recipe: full page | 4x6 recipe card | 3x5 recipe cardSimilar Categories: Als, Chocolate, Max
| A Variation On Pashka | Alain Senderen's Salade De Fruit Exotique |
