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Recipe: Top Gun Bourbon And Sweet Potato Pie
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2 cups sweet potatoes -- mashed
3 eggs
4 tablespoons margarine
1 cup sugar
1 teaspoon vanilla
1 teaspoon nutmeg
1 tablespoon lemon juice
1/2 cup bourbon
1 9 inch pie crust -- unbaked
Mix together all ingredients thoroughly. Pour into 9-inch unbaked pie
crust and bake at 325 degrees for 45 minutes.
This has a strong bourbon taste. You might want to use only half the
bourbon called for with another liquid to make up the remaining
liquid
needed.
3 eggs
4 tablespoons margarine
1 cup sugar
1 teaspoon vanilla
1 teaspoon nutmeg
1 tablespoon lemon juice
1/2 cup bourbon
1 9 inch pie crust -- unbaked
Mix together all ingredients thoroughly. Pour into 9-inch unbaked pie
crust and bake at 325 degrees for 45 minutes.
This has a strong bourbon taste. You might want to use only half the
bourbon called for with another liquid to make up the remaining
liquid
needed.
Print this recipe: full page | 4x6 recipe card | 3x5 recipe cardSimilar Categories: Top, Gun, Bourbon, Sweet, Potato, Pie
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