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Recipe: Baked Beef Chowder


Similar Categories:  Baked, Beef, Chowder

3 cups water
3 medium potatoes cubed
1 14 1/2 ounce can stewed
tomatoes
1 medium onion chopped
2 large carrots chopped
1/2 pound ground beef cooked
and drained
1/4 cup uncooked long grain
rice
2 teaspoons salt
1/2 teaspoon pepper

In a large bowl, combine all ingredients. Transfer to an
ungreased ovenproof dutch oven or 13 inch x 9 inch x 2 inch
baking dish. Cover and bake at 350º for 1 1/2 hours or
until vegetables are tender. Yield 6 servings.
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Similar Categories:  Baked, Beef, Chowder
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