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Recipe: Delicious Bread
Similar Categories: Delicious, Bread
1/2 cup butter, melted and cooled
1 egg
1 teaspoon garlic salt
1 tablespoon dried parsley
1 (1 pound) loaf frozen bread
dough, thawed
1. In a bowl, combine cooled butter, egg, garlic salt and dried parsley. Pull
off walnut size pieces of dough. Dip the bread pieces in the butter mixture
and place in a lightly greased Bundt cake pan. When all of the bread dough has
been placed in the pan, pour the remaining butter mixture over the top of
the dough.
2. Cover pan and put in a warm place until bread pieces have doubled in
size. Meanwhile, preheat oven to 350 degrees F (175 degrees C).
3. Bake in preheated oven for 30 to 45 minutes, until browned. Serve warm.
1 egg
1 teaspoon garlic salt
1 tablespoon dried parsley
1 (1 pound) loaf frozen bread
dough, thawed
1. In a bowl, combine cooled butter, egg, garlic salt and dried parsley. Pull
off walnut size pieces of dough. Dip the bread pieces in the butter mixture
and place in a lightly greased Bundt cake pan. When all of the bread dough has
been placed in the pan, pour the remaining butter mixture over the top of
the dough.
2. Cover pan and put in a warm place until bread pieces have doubled in
size. Meanwhile, preheat oven to 350 degrees F (175 degrees C).
3. Bake in preheated oven for 30 to 45 minutes, until browned. Serve warm.
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