Advertisement
Recipe: Pork Chops Alabama
Similar Categories: Pork, Chops, Alabama
. 6 large center-cut pork chops
. 1 medium onion
. 2 cloves garlic
. 6 large tomatoes, peeled, seeded, and chopped
. OR 1 large can crushed tomatoes, drained
. 1 1/2 cups chicken broth
. 1 tablespoon thyme
. salt and pepper, to taste
Brown the pork chops on both sides. Drain off any rendered fat.
Add the rest of the ingredients to the skillet or Dutch oven, cover and cook
over medium heat for 1 hour or until very tender. Can be done ahead and
reheated
later.
Serve over rice.
Serves 6.
Advertisement:
Print this recipe: full page | 4x6 recipe card | 3x5 recipe cardSimilar Categories: Pork, Chops, Alabama
| Alabama White Sauce | Alaska Scallops In Cream Sauce With Spinach Fettucine |