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Recipe: Ethnic Cooking Hawaiian Rice
Similar Categories: Ethnic, Cooking, Hawaiian, Rice
2 Cups Cooked and Chilled White
Rice
3/4 Cup (2 small cans) Crushed Pineapple, drained
2 Tablespoons Lemon Juice
1/3 Cup Sugar
1/8 Teaspoon Salt
1/2 Cup Shredded Coconut
1 Cup Whipped Cream (or Cool Whip)
Drain Pineapple and combine the first 6 ingredients. Whip the cream,
and fold into the other ingredients. Chill and garnish with
Maraschino Cherries.
Rice
3/4 Cup (2 small cans) Crushed Pineapple, drained
2 Tablespoons Lemon Juice
1/3 Cup Sugar
1/8 Teaspoon Salt
1/2 Cup Shredded Coconut
1 Cup Whipped Cream (or Cool Whip)
Drain Pineapple and combine the first 6 ingredients. Whip the cream,
and fold into the other ingredients. Chill and garnish with
Maraschino Cherries.
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