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Recipe: Black Bean And Salsa Dip


Similar Categories:  Black, Bean, Salsa, Dip

1 can black beans, drained (15 oz.)
1 can chopped green chilies (4 oz)
1 cup chopped seeded tomatoes
1 cup thick and chunky salsa
1 T. chopped fresh cilantro
1/2 t. cumin

In medium bowl, combine all ingredients; mix well. Refrigerate until ready to
serve. Serve with tortilla chips. Makes 3 cups.
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Similar Categories:  Black, Bean, Salsa, Dip
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