Advertisement
Recipe: American Turkey Stuffing
Similar Categories: American, Turkey, Stuffing
Yield: 8 Servings
3 c Dried bread cubes
4 oz Crumbled sausage, cooked
3/4 c Diced red apple
1/2 c Chopped onion
1/2 c Chopped walnuts
1/2 ts Rubbed sage
1 ts Rosemary leaves, crushed
3/4 c Water
1/3 c Margarine
Combine bread, sausage, apple, onion, walnuts and seasonings. Heat
water and butter or margarine until butter melts. Toss with bread.
Spoon into a 2 quart casserole dish. Cover and bake alongside turkey
during the last 45 minutes of roasting time. Serve with sliced turkey.
3 c Dried bread cubes
4 oz Crumbled sausage, cooked
3/4 c Diced red apple
1/2 c Chopped onion
1/2 c Chopped walnuts
1/2 ts Rubbed sage
1 ts Rosemary leaves, crushed
3/4 c Water
1/3 c Margarine
Combine bread, sausage, apple, onion, walnuts and seasonings. Heat
water and butter or margarine until butter melts. Toss with bread.
Spoon into a 2 quart casserole dish. Cover and bake alongside turkey
during the last 45 minutes of roasting time. Serve with sliced turkey.
Advertisement:
Print this recipe: full page | 4x6 recipe card | 3x5 recipe cardSimilar Categories: American, Turkey, Stuffing
| American Trifle | American Vegetable Stew |