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Recipe: Bacon Carbonara Appetizers
Similar Categories: Bacon, Carbonara, Appetizers
Serving Size : 12
2 Italian pizza crusts - (6" dia)
1/4 cup Di Giorno Alfredo Sauce
6 slices Oscar Mayer Center Cut Bacon -- crisply cooked,
and crumbled
3 tablespoons chopped red onion
2 teaspoons Kraft 100% Grated Parmesan Cheese
2 teaspoons chopped fresh parsley
Spread each bread shell with 2 tablespoons sauce; layer each with remaining
ingredients.
Bake at 350 degrees for 8 minutes or until bread shells are crisp. Cut into
wedges.
This recipe yields 12 servings.
2 Italian pizza crusts - (6" dia)
1/4 cup Di Giorno Alfredo Sauce
6 slices Oscar Mayer Center Cut Bacon -- crisply cooked,
and crumbled
3 tablespoons chopped red onion
2 teaspoons Kraft 100% Grated Parmesan Cheese
2 teaspoons chopped fresh parsley
Spread each bread shell with 2 tablespoons sauce; layer each with remaining
ingredients.
Bake at 350 degrees for 8 minutes or until bread shells are crisp. Cut into
wedges.
This recipe yields 12 servings.
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Print this recipe: full page | 4x6 recipe card | 3x5 recipe cardSimilar Categories: Bacon, Carbonara, Appetizers
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