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Recipe: 1986 Winner Rolled Animal Cookies
Similar Categories: 1986, Winner, Rolled, Animal, Cookies
Yield: 48 Servings
1 c Butter, softened
1 c Sugar
1 ea Egg
2 tb Whipping cream
1 ts Baking powder
1/2 ts Baking soda
1/2 ts Salt
1 ts Vanilla
3 c Sifted all-purpose flour
Decorations: colored sugar,
Raisins, chocolate
Sprinkles, chocolate chips
1. Cream butter. Gradually add sugar and cream well. Blend in the
egg, cream, baking powder, baking soda, salt and vanilla. Gradually
add flour and mix well. Chill dough until firm, several hours (it is
hard to roll out otherwise).
2. Heat oven to 400 degrees. Roll out dough on a floured board to
about 1/8- inch thick. Cut into desired shapes with a flour-dipped
cookie cutter. Place on ungreased or lightly greased cookie sheet.
3. Decorate with colored sugar and chocolate sprinkles and use
raisins or chocolate chips for the eyes of the animals. Bake for 5-7
minutes or until a little brown. Cool on racks. Don't forget to cut
the little holes if you wish to hang on the tree.
Note: Dough will keep several days or a week in the refrigerator if
you don't get around to cutting right away. I store the cookies in
tightly covered tins and they are very good keepers if the children
don't find them.
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