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Recipe: Faboulous French Toast
Similar Categories: Faboulous, French, Toast
* Exported from MasterCook Mac *
Fabulous French Toast
Recipe By : Madera Tribune (March 24, 2004)
Serving Size : 1 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 large eggs
1/2 cup whole milk
1/4 teaspoon pure vanilla extract
2 tablespoons sugar
1/4 teaspoon Ground cinnamon
salt -- to taste
3 teaspoons Unsalted butter
8 slices egg bread -- cut 1" thick
Maple syrup or jam
1. Whisk together the eggs, milk, vanilla, sugar cinnamon and salt in a bowl.
2. Melt a teaspoon of butter in a non-stick skillet over medium heat. Soak 2 slices of bread at a time in the batter for about 1 minute, pressing down on the bread so that it absorbs the batter. Cook in the skillet until golden, about 3 minutes on each side. Serve immediately with syrup or jam.
MC formatted by Jamie R [craftncook at earthlink ]
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Per serving (excluding unknown items): 1497 Calories; 56g Fat (34% calories from fat); 60g Protein; 187g Carbohydrate; 1075mg Cholesterol; 1888mg Sodium
_____
.
Fabulous French Toast
Recipe By : Madera Tribune (March 24, 2004)
Serving Size : 1 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 large eggs
1/2 cup whole milk
1/4 teaspoon pure vanilla extract
2 tablespoons sugar
1/4 teaspoon Ground cinnamon
salt -- to taste
3 teaspoons Unsalted butter
8 slices egg bread -- cut 1" thick
Maple syrup or jam
1. Whisk together the eggs, milk, vanilla, sugar cinnamon and salt in a bowl.
2. Melt a teaspoon of butter in a non-stick skillet over medium heat. Soak 2 slices of bread at a time in the batter for about 1 minute, pressing down on the bread so that it absorbs the batter. Cook in the skillet until golden, about 3 minutes on each side. Serve immediately with syrup or jam.
MC formatted by Jamie R [craftncook at earthlink ]
- - - - - - - - - - - - - - - - - -
Per serving (excluding unknown items): 1497 Calories; 56g Fat (34% calories from fat); 60g Protein; 187g Carbohydrate; 1075mg Cholesterol; 1888mg Sodium
_____
.
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