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Recipe: A 3 Day Marmalade
Recipe Category: Sauce and Spice Recipes
Similar Categories: Day, Marmalade
Condiments, Jams
5 ea sour oranges
1 ea grapefruit
1 x sugar, granulated
Directions:
1st day. Cut sour oranges and grapefruit in half and remove the seeds. Cut
the pulp and rind in slices. Measure. Add 3 times as much water as fruit.
Let
the
mixture stand.
2nd day. Boil the mixture for 20 minutes at a hard boil. Set aside for the
next day.
3rd day. Measure the mixture and measure an equal amount of sugar. Boil the
fruit for 20 minutes, and add sugar all at once. Stir. Boil 35 min. or until
a
little jells on a cold saucer. Seal with paraffin while hot.
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