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Recipe: Adolfo's Fajita Marinade
Similar Categories: Adolfos, Fajita, Marinade
Adolfo's Fajita Marinade
1/4 cup lime juice
1 cup red wine vinegar
1 tbsp. dry mustard
1tbsp. fresh garlic, chopped
1 tsp. oregano
1 tsp. cumin
1tsp. cilantro
1 tsp. paprika
2 cups Olive Oil
Salt and Pepper to taste
Place all ingredients except the Olive Oil and salt and pepper into a
blender and turn it on. Slowly add the Olive Oil while blender is
running. Marinate shrimp, beef, chicken, pork or fish and then grill
it.Serve with tortillas, guacamole, lettuce, tomatoes, grilled onions
and peppers and some sour cream. Use the Salsa Rojo recipe above or your
favorite store bought kind.
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