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Recipe: Asparagus Almondine
Similar Categories: Asparagus, Almondine
ASPARAGUS ALMONDINE
TOTAL: 20 MIN
4 SERVINGS
2 tablespoons margarine
2 cups diagonally cut fresh asparagus spears
1 tablespoon lemon juice
1/2 cup blanched slivered almonds, toasted
Salt and freshly ground pepper
Heat the margarine in a large skillet; add the asparagus. steam for about 2
minutes or until tender-crisp. Toss the asparagus with lemon juice and
almonds. Season to taste with pepper before serving.
TOTAL: 20 MIN
4 SERVINGS
2 tablespoons margarine
2 cups diagonally cut fresh asparagus spears
1 tablespoon lemon juice
1/2 cup blanched slivered almonds, toasted
Salt and freshly ground pepper
Heat the margarine in a large skillet; add the asparagus. steam for about 2
minutes or until tender-crisp. Toss the asparagus with lemon juice and
almonds. Season to taste with pepper before serving.
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