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Recipe: Baby Carrots With Brown Sugar And Mustard
Recipe Category: Soup, Salad, and Side Dish Recipes
Similar Categories: Baby, Carrots, Brown, Sugar, Mustard
Baby Carrots With Brown Sugar And Mustard
1 lb. baby carrots
3 Tbs. butter
2-1/2 Tbs. lgiht brown sugar
1 Tbs. grainy Dijon mustard
Steam carrots until crisp tender, about 8 mintues. Melt the butter
in a skillet, stir in the sugar and mustard to make a smooth sauce.
Add the cooked carrots and toss to coat. Cook one minute more and
serve at once.
1 lb. baby carrots
3 Tbs. butter
2-1/2 Tbs. lgiht brown sugar
1 Tbs. grainy Dijon mustard
Steam carrots until crisp tender, about 8 mintues. Melt the butter
in a skillet, stir in the sugar and mustard to make a smooth sauce.
Add the cooked carrots and toss to coat. Cook one minute more and
serve at once.
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Print this recipe: full page | 4x6 recipe card | 3x5 recipe cardSimilar Categories: Baby, Carrots, Brown, Sugar, Mustard
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