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Recipe: Banana Bundt Cake With Pineapple
Recipe Category: Dessert Recipes
Similar Categories: Banana, Bundt, Cake, Pineapple
Banana Bundt Cake With Pineapple
1 yellow cake mix (18.25 oz)
3 Tbs. flour
1 cup mashed ripe bananas
1 cup crushed pineapple, drained well
Heat oven to 350. Beat cake mix, flour, banana and pineapple until
smooth. Pour into a greased Bundt pan. Bake for 45 minutes or until
cake tests done with a wooden pick. Let cool about 5 minutes in
pan. Invert onto rack, remove pan and cool. Serve as is or top with
rainbow sherbet.
1 yellow cake mix (18.25 oz)
3 Tbs. flour
1 cup mashed ripe bananas
1 cup crushed pineapple, drained well
Heat oven to 350. Beat cake mix, flour, banana and pineapple until
smooth. Pour into a greased Bundt pan. Bake for 45 minutes or until
cake tests done with a wooden pick. Let cool about 5 minutes in
pan. Invert onto rack, remove pan and cool. Serve as is or top with
rainbow sherbet.
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Print this recipe: full page | 4x6 recipe card | 3x5 recipe cardSimilar Categories: Banana, Bundt, Cake, Pineapple
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