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Recipe: Diabetic Luscious Lime Angel Food Cake Rolls
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Diabetic-Luscious Lime Angel Food Cake Rolls
1 package (16 ounces) angel food cake mix
2 drops green food coloring (optional)
2 containers (8 ounces each) lime-flavored nonfat sugar-free yogurt
Lime slices (optional)
1. Preheat oven to 350*. Line two 17x11x1-inch jelly-roll pans with
parchment papepr; set asie.
2. Pepare angel food cake mix according to package directions. Divide batter
evenly between prepared pans. Draw knife through batter to remove large air
bubbles. Bake 12 minutes or cakes are lightly browned and toothpick
inserted into centers comes out clean.
3. Invert each cake onto separate clean towel. Starting at short end roll up
warmlcake, jelly-roll fashion, with towel inside. Cool cakes completely.
4. Place 1 to 2 drops green food coloring in each
container of yogurt, if desired; stir well. Unroll
cakes; remove towels. Spread each cake with 1 container yogurt, leaving
1-inch border.Roll up cakes; Place seam side down. Slice each cake roll into
8 pieces;Garnish with lime slices, if desired. Serve, immediately or
refrigerate.
Makes 16 servings
Exchanges: 2 starch
Per serving: cal 136, fat <1 g, sat fat <1 carb 30 g, prot 4 g, chol 0mg,
sod 253mg, fib <1g
1 package (16 ounces) angel food cake mix
2 drops green food coloring (optional)
2 containers (8 ounces each) lime-flavored nonfat sugar-free yogurt
Lime slices (optional)
1. Preheat oven to 350*. Line two 17x11x1-inch jelly-roll pans with
parchment papepr; set asie.
2. Pepare angel food cake mix according to package directions. Divide batter
evenly between prepared pans. Draw knife through batter to remove large air
bubbles. Bake 12 minutes or cakes are lightly browned and toothpick
inserted into centers comes out clean.
3. Invert each cake onto separate clean towel. Starting at short end roll up
warmlcake, jelly-roll fashion, with towel inside. Cool cakes completely.
4. Place 1 to 2 drops green food coloring in each
container of yogurt, if desired; stir well. Unroll
cakes; remove towels. Spread each cake with 1 container yogurt, leaving
1-inch border.Roll up cakes; Place seam side down. Slice each cake roll into
8 pieces;Garnish with lime slices, if desired. Serve, immediately or
refrigerate.
Makes 16 servings
Exchanges: 2 starch
Per serving: cal 136, fat <1 g, sat fat <1 carb 30 g, prot 4 g, chol 0mg,
sod 253mg, fib <1g
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