Advertisement
Recipe: K I S S Ribbon Angel Food Sherbet Cake
Similar Categories: Ribbon, Angel, Food, Sherbet, Cake
Ribbon Angel Food Sherbet Cake
1 purchased angel food tube cake
1 pint lime sherbet
1 pint lemon sherbet
1 pint raspberry sherbet
Freeze cake in its pan. Remove frozen cake from pan and cut into 4 layers. Reassemble cake with 1 pint each of softened sherbet between each layer. Reassemble cake and wrap in plastic wrap and aluminum foil and freeze again. 16 servings.
Calories per 1/16 cake: 190
Fat: 0 grams
Sodium: 60 mg
1 purchased angel food tube cake
1 pint lime sherbet
1 pint lemon sherbet
1 pint raspberry sherbet
Freeze cake in its pan. Remove frozen cake from pan and cut into 4 layers. Reassemble cake with 1 pint each of softened sherbet between each layer. Reassemble cake and wrap in plastic wrap and aluminum foil and freeze again. 16 servings.
Calories per 1/16 cake: 190
Fat: 0 grams
Sodium: 60 mg
Advertisement:
Print this recipe: full page | 4x6 recipe card | 3x5 recipe cardSimilar Categories: Ribbon, Angel, Food, Sherbet, Cake
| Lowfat-creamy Potato & Green Onion Soup | K I S S Three Ingredient Cookies |