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Recipe: Mac And Cheese
Similar Categories: Mac, Cheese
Mac And Cheese
2 cups elbow macaroni
Salt
1 cup Velveeta cheese, cubes
14 oz. can tomatoes, "squished" by hand
2 Tbs. butter
Cook the macaroni to desired doneness in salted water; drain. Stir
in butter and cheese until melted. Add tomatoes; stir and heat again
before serving.
2 cups elbow macaroni
Salt
1 cup Velveeta cheese, cubes
14 oz. can tomatoes, "squished" by hand
2 Tbs. butter
Cook the macaroni to desired doneness in salted water; drain. Stir
in butter and cheese until melted. Add tomatoes; stir and heat again
before serving.
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