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Recipe: V8 Beef Stew


Similar Categories:  Beef, Stew



V8 beef stew 1-2 lbs stewing beef, browned
1 Tbsp oil and drained.
Large can of V-8 juice
1 medium onion chopped
2 cloves of garlic chopped
4 beef boullion cubes
1/2 tsp Onion powder
1/2 tsp Garlic powder
1/4 tsp Dried Mustard
1 Tbsp Chili Powder
1 tsp Cumin
1 tsp Salt
1/4 tsp Pepper
2 bay leaves
1/4 tsp Rosemary
1/4 tsp Marjoram
1/4 tsp Thyme
1 tsp Sugar
1 large can of diced tomatoes (do not drain)
1 sm. 8oz can of tomato sauce
2 med potatoes, sliced
3 large carrots sliced thinly
1 can of corn
1 large yellow squash sliced

Directions:
Add all ingredients to large pot and simmer until all the vegetables are tender.

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Similar Categories:  Beef, Stew
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