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Recipe: Acorn Squash Rings


Similar Categories:  Acorn, Squash, Rings



Acorn Squash Rings

Yield: 8 Servings

2 lg Acorn squash; about 1 1/2
.. lb each; sliced into
.. rings and seeds removed
4 tb Butter; divided
2 tb Maple syrup
1 md Onion; 1/4'd & sliced
1 lg Golden delicious apple; cut
.. into 1/2" pieces
1 lg Red delicious apple; cut
.. into 1/2" pieces
1 Banana; sliced
1 Orange; sectioned and cut
.. into 1" pieces
1/2 ts .. to 1 curry powder
1/4 ts .. to 1 pepper
1/4 ts Salt
2 tb Chopped toasted almonds

Preheat oven to 350°. Line a baking pan with foil.

Arrange rings on baking pan. Bring butter and
syrup to a boil; brush on squash rings. Cover;
bake 30 minutes. Add apples; cook until
crisp-tender, about 3 mintues. Stir in remaining
fruit and seasonings; heat through. Place squash
on serving dish, fill centers with apple mixture
and sprinkle with almonds.



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Similar Categories:  Acorn, Squash, Rings
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