Advertisement
Recipe: Mango And Prosciutto
Similar Categories: Mango, Prosciutto
Mango and Prosciutto
Recipe By :© Cole Publishing
Serving Size : 6 Preparation Time :0:10
Categories : Appetizer Italian
Raw Spring
Summer
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 peeled mango -- thinly sliced
6 slices prosciutto -- fat removed
Black pepper -- freshly ground
1 lemon -- quartered
Wrap each slice of mango with a thin piece of prosciutto. Arrange on a
plate, grind black pepper over, and garnish with lemon quarters.
Serves: 6 to 12
- - - - - - - - - - - - - - - - - - -
Per Serving (excluding unknown items): 72 Calories; 4g Fat (43.8% calories
from fat); 4g Protein; 7g Carbohydrate; 1g Dietary Fiber; 11mg
Cholesterol; 289mg Sodium. Exchanges: 1/2 Lean Meat; 1/2 Fruit; 1/2 Fat.
NOTES : Thin slices of mango wrapped in prosciutto. Fresh fruit with the
salty taste of prosciutto makes an appetizing bite served on a
toothpick.
Nutr. Assoc. : 4088 3657 0 0
Advertisement:
Print this recipe: full page | 4x6 recipe card | 3x5 recipe cardSimilar Categories: Mango, Prosciutto
| Chicken Apple Egg Rolls | Appetizer Clams With Mango Salsa |