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Recipe: Pork Tenderloin In Tequila
Similar Categories: Pork, Tenderloin, Tequila
Pork Tenderloin in Tequila
Yield: 6 servings
2 lb Pork Tenderloin
1/4 c Vegetable Oil
2 Cloves Garlic; Ea Cut In 1/2
1/4 c Carrot; Chopped
1/4 c Celery; Chopped
1/4 c Lime Juice
1/4 c Tequila
1 tb Red Chiles; Ground
1 ts Salt
1 ts Oregano Leaves; Dried
1 ts Thyme Leaves; Dried
1/4 ts Pepper
4 c Tomatoes; Chopped
1/4 c Onion; Chopped
1 Bay Leaf
1/4 c Parsley; Snipped
Spread mustard over the pork tenderloin. Heat oil and
garlic in a 10" skillet until hot. Cook pork in oil
over medium heat until brown.
Remove garlic. Stir in remaining ingredients except
the parsley. Heat to boiling then reduce the heat.
Cover and simmer until pork is done, about 30 minutes.
Remove the bay leaf and sprinkle with the parsley.
Serve.
Recipe By : NEW TASTES FROM TEXAS by Stephan Pyles (1998)
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Yield: 6 servings
2 lb Pork Tenderloin
1/4 c Vegetable Oil
2 Cloves Garlic; Ea Cut In 1/2
1/4 c Carrot; Chopped
1/4 c Celery; Chopped
1/4 c Lime Juice
1/4 c Tequila
1 tb Red Chiles; Ground
1 ts Salt
1 ts Oregano Leaves; Dried
1 ts Thyme Leaves; Dried
1/4 ts Pepper
4 c Tomatoes; Chopped
1/4 c Onion; Chopped
1 Bay Leaf
1/4 c Parsley; Snipped
Spread mustard over the pork tenderloin. Heat oil and
garlic in a 10" skillet until hot. Cook pork in oil
over medium heat until brown.
Remove garlic. Stir in remaining ingredients except
the parsley. Heat to boiling then reduce the heat.
Cover and simmer until pork is done, about 30 minutes.
Remove the bay leaf and sprinkle with the parsley.
Serve.
Recipe By : NEW TASTES FROM TEXAS by Stephan Pyles (1998)
=====
~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*
__________________________________
Do you Yahoo!?
Y! Messenger - Communicate in real time. Download now.
messenger.yahoo
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