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Recipe: Victorian Christmas Coffee
Similar Categories: Victorian, Christmas, Coffee
1 square of chocolate
1/4 cup of sugar
a dash of salt
2 cups of boiling water
1 cup of milk & cream, mixed
1 teaspoon of vanilla extract
2 cups of hot coffee
Melt chocolate in top of double boiler. Add sugar, salt and
boiling water. Stir for about 5 minutes. Pour in milk and
cream. Do not let it boil. Add vanilla and hot coffee. (For
a cold drink, add a pint of vanilla ice cream.) Mix in big
bowl with electric mixer. Top with whipped cream and use candy
cane for stirrer.
1/4 cup of sugar
a dash of salt
2 cups of boiling water
1 cup of milk & cream, mixed
1 teaspoon of vanilla extract
2 cups of hot coffee
Melt chocolate in top of double boiler. Add sugar, salt and
boiling water. Stir for about 5 minutes. Pour in milk and
cream. Do not let it boil. Add vanilla and hot coffee. (For
a cold drink, add a pint of vanilla ice cream.) Mix in big
bowl with electric mixer. Top with whipped cream and use candy
cane for stirrer.
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