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Recipe: Butter Pecan Pound Cake
Similar Categories: Butter, Pecan, Pound, Cake
Butter Pecan Pound Cake
1 box Butter Pecan cake mix
1 can Butter Pecan frosting
1/2 cup pecans
4 eggs
3/4 cup oil 1 cup water
3 TBS powdered sugar additional
1/4 cup pecans
Preparation
Beat eggs, oil, water and dry cake mix together. Fold in frosting and
chopped pecans. Spray tube pan with PAM and sprinkle 3 Tablespoons of
powdered sugar and 1/4 cup chopped pecans. Pour batter into tube pan
and bake 350 degrees for 40 minutes. DO NOT OVERBAKE. You may
substitute Coconut Pecan Frosting for the Butter Pecan Frosting if
desired. Delicious & easy to make.
1 box Butter Pecan cake mix
1 can Butter Pecan frosting
1/2 cup pecans
4 eggs
3/4 cup oil 1 cup water
3 TBS powdered sugar additional
1/4 cup pecans
Preparation
Beat eggs, oil, water and dry cake mix together. Fold in frosting and
chopped pecans. Spray tube pan with PAM and sprinkle 3 Tablespoons of
powdered sugar and 1/4 cup chopped pecans. Pour batter into tube pan
and bake 350 degrees for 40 minutes. DO NOT OVERBAKE. You may
substitute Coconut Pecan Frosting for the Butter Pecan Frosting if
desired. Delicious & easy to make.
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