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Recipe: Easy Italian Dip


Similar Categories:  Easy, Italian, Dip

Easy Italian Dip

1 container sour cream (16 oz)
1 envelope Good Seasons gourmet Parmesan Italian or Italian salad dressing
mix
Breadsticks
Assorted cut up vegetables
Ham strips or cooked clean shrimp
Fresh oregano, basil leaves and roasted red peppers

Mix sour cream and salad dressing mix. Refrigerate
Serve with bread sticks, assorted cut up vegetables, ham strips, or cooked
cleaned shrimp. Garnish with fresh oregano and basil leaves and roasted red
pepper. This dip is low in cholesterol.
Source unknown
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Similar Categories:  Easy, Italian, Dip
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