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Recipe: Almond Mushroom Wild Rice
Similar Categories: Almond, Mushroom, Wild, Rice
3 C. uncooked wild rice
7 1/2 C. chicken broth
3 C. sliced fresh mushrooms
1 1/2 C. slivered almonds, toasted
6 T. butter, melted
6 T. chopped green onions
Rinse and drain rice; place in a baking dish coated with non-stick cooking spray.
Add the remaining ingredients; mix well.
Cover and bake at 325° F. for 1 1/2 to 2 hours or until liquid is absorbed and rice is tender.
Serves 18
7 1/2 C. chicken broth
3 C. sliced fresh mushrooms
1 1/2 C. slivered almonds, toasted
6 T. butter, melted
6 T. chopped green onions
Rinse and drain rice; place in a baking dish coated with non-stick cooking spray.
Add the remaining ingredients; mix well.
Cover and bake at 325° F. for 1 1/2 to 2 hours or until liquid is absorbed and rice is tender.
Serves 18
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