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Recipe: Aunt Teen's Creamy Chocolate Fudge
Similar Categories: Aunt, Teens, Creamy, Chocolate, Fudge
1(7 ounce)jar marshmallow creme
1-1/2 cups white sugar
2/3 cup evaporated milk
1/4 cup butter
1/4 tsp. salt
2 cups milk chocolate chips
1 cup semisweet chocolate chips
1/2 cup chopped nuts
1 ts. vanilla extract
Line an 8 inch square pan with aluminum foil. set aside. In a large
saucepan over medium heat, combine marshmallow creme, sugar, evaporated
milk, butter and salt. Bring to a full boil and cook for 5 minutes,
stirring constantly. Remove from heat and add milk chocolate chips and
semisweet chocolate chips. Stir until chocolate is melted and mixture
is smooth. Stir in nuts and vanilla. Pour into prepared pan.
Refrigerate for 2 hours or until firm. Cut into squares. Yield 4 dozen
1-1/2 cups white sugar
2/3 cup evaporated milk
1/4 cup butter
1/4 tsp. salt
2 cups milk chocolate chips
1 cup semisweet chocolate chips
1/2 cup chopped nuts
1 ts. vanilla extract
Line an 8 inch square pan with aluminum foil. set aside. In a large
saucepan over medium heat, combine marshmallow creme, sugar, evaporated
milk, butter and salt. Bring to a full boil and cook for 5 minutes,
stirring constantly. Remove from heat and add milk chocolate chips and
semisweet chocolate chips. Stir until chocolate is melted and mixture
is smooth. Stir in nuts and vanilla. Pour into prepared pan.
Refrigerate for 2 hours or until firm. Cut into squares. Yield 4 dozen
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