Advertisement
Recipe: Amish Sandwich Spread
Similar Categories: Amish, Sandwich, Spread
3 quarts green tomatoes
1 quart peppers
1 pint sweet pickles
1 quart vinegar
1 1/2 quarts granulated sugar
1 pint onions
1 stalk celery
6 tablespoons flour
1 quart mayo
1 small jar mustard
Salt tomatoes, peppers and onions, let stand overnight.
Boil all the veggies together with vinegar and sugar for 25 minutes.
When cooked, add the flour. Bring to a boil and remove from heat. Add
one quart mayo and a small jar of mustard. Keep hot when canning. Put
in jars and seal.
1 quart peppers
1 pint sweet pickles
1 quart vinegar
1 1/2 quarts granulated sugar
1 pint onions
1 stalk celery
6 tablespoons flour
1 quart mayo
1 small jar mustard
Salt tomatoes, peppers and onions, let stand overnight.
Boil all the veggies together with vinegar and sugar for 25 minutes.
When cooked, add the flour. Bring to a boil and remove from heat. Add
one quart mayo and a small jar of mustard. Keep hot when canning. Put
in jars and seal.
Advertisement:
Print this recipe: full page | 4x6 recipe card | 3x5 recipe cardSimilar Categories: Amish, Sandwich, Spread
| Easy Chocolate Chewies | Apple Crisp With Orange Juice |
