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Recipe: Alabama Mud Dump Cake
Similar Categories: Alabama, Mud, Dump, Cake
Alabama Mud Cake
1 (20 ounce) can crushed
pineapple, with juice
1 (21 ounce) can cherry pie filling
1 (18.25 ounce) package
devil's food cake mix
1 cup chopped pecans
1/2 cup mint chocolate chips
1/2 cup butter, sliced
Directions
1 Preheat oven to 350 degrees F (175 degrees C). Grease
and flour a 9x13 inch pan.
2 Pour pineapple with juice into prepared pan, spreading
evenly to make the first layer. Spread cherry pie filling
over the pineapple layer, then spread the cake mix over the
cherry pie filling. Sprinkle the cake mix layer with pecans
and mint chocolate chips, then distribute the sliced
butter evenly over the top.
3 Bake in the preheated oven for 40 minutes, or until a
toothpick inserted into the center of the cake comes out clean.
Allow to cool.
1 (20 ounce) can crushed
pineapple, with juice
1 (21 ounce) can cherry pie filling
1 (18.25 ounce) package
devil's food cake mix
1 cup chopped pecans
1/2 cup mint chocolate chips
1/2 cup butter, sliced
Directions
1 Preheat oven to 350 degrees F (175 degrees C). Grease
and flour a 9x13 inch pan.
2 Pour pineapple with juice into prepared pan, spreading
evenly to make the first layer. Spread cherry pie filling
over the pineapple layer, then spread the cake mix over the
cherry pie filling. Sprinkle the cake mix layer with pecans
and mint chocolate chips, then distribute the sliced
butter evenly over the top.
3 Bake in the preheated oven for 40 minutes, or until a
toothpick inserted into the center of the cake comes out clean.
Allow to cool.
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