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Recipe: Aloha Pork Chops
Similar Categories: Aloha, Pork, Chops
4 BONELESS PORK CHOPS (3/4 INCH THICK)
1 TABLESPOON LEMON PEPPER SEASONING
1 TEASPOON PLUS 2 TABLE SPOONS OLIVE OR VEGETABLE OIL DIVIDED
1 CUP SWEET AND SOUR SAUCE
1 CAN (2O OUNCES)PINEAPPOLE CHUNCKS DRAINED
1/2 MEDIUM GREEN PEPPER JULIENNED
6 CUPS COOK COLD RICE
1/4 CUP STIR FRY SAUCE
SPRINKLE PORK CHOPS WITH LEMON PEPPER
IN LARGE SKILLET BROWN CHOPS ON BOTH SIDES IN 1 TEASPOON OIL OVER
MEDIUN HIGH HEAT REMOVE
AND SET ASIDE .
DRAIN SKILLET ADD SWEET AND SOUR SAUCE AND PINEAPPLE CHUNCKS AND BRING TO BOIL
REDUCE HEAT RETURN CHOPS TO SKILLET SIMMER UNCOVERED FOR 5 MINUTES OR
UNTIL MEAT JUICES RUN CLEAR
MEANWHILE IN ANOTHER SKILLET Saute the green pepper and onion in the
remaining oil for 2 minutes
add rice and stir fry sauce and stir for for 4 minutes or until
slightly browned transfer to a serving platter top with pork mixture
yields 4 servings
1 TABLESPOON LEMON PEPPER SEASONING
1 TEASPOON PLUS 2 TABLE SPOONS OLIVE OR VEGETABLE OIL DIVIDED
1 CUP SWEET AND SOUR SAUCE
1 CAN (2O OUNCES)PINEAPPOLE CHUNCKS DRAINED
1/2 MEDIUM GREEN PEPPER JULIENNED
6 CUPS COOK COLD RICE
1/4 CUP STIR FRY SAUCE
SPRINKLE PORK CHOPS WITH LEMON PEPPER
IN LARGE SKILLET BROWN CHOPS ON BOTH SIDES IN 1 TEASPOON OIL OVER
MEDIUN HIGH HEAT REMOVE
AND SET ASIDE .
DRAIN SKILLET ADD SWEET AND SOUR SAUCE AND PINEAPPLE CHUNCKS AND BRING TO BOIL
REDUCE HEAT RETURN CHOPS TO SKILLET SIMMER UNCOVERED FOR 5 MINUTES OR
UNTIL MEAT JUICES RUN CLEAR
MEANWHILE IN ANOTHER SKILLET Saute the green pepper and onion in the
remaining oil for 2 minutes
add rice and stir fry sauce and stir for for 4 minutes or until
slightly browned transfer to a serving platter top with pork mixture
yields 4 servings
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