Advertisement
Recipe: Bauernfruhstuck Farmers Breakfast
Similar Categories: Bauernfruhstuck, Farmers, Breakfast
4 medium potatoes
4 bacon strips, cubed
3 large Eggs
3 Tbsp. milk
1/2 tsp. salt
1 cup cooked ham, cubed
2 medium tomatoes, peeled
1 Tbsp. chives, chopped
Boil unpeeled potatoes 30 minutes. Rinse under cold water, peel and
set aside to cool. Slice potatoes.
In a large fry pan cook bacon until transparent. Add the potato
slices; cook until lightly browned.
Meanwhile blend eggs with milk and salt. Stir in the cubed ham.
Cut the tomatoes into thin wedges; add to the egg mixture.
Pour the egg mixture over the potatoes in the fry pan.
Cook until the eggs are set. Sprinkle with chopped chives and serve at
once.
Yield: 4 servings
4 bacon strips, cubed
3 large Eggs
3 Tbsp. milk
1/2 tsp. salt
1 cup cooked ham, cubed
2 medium tomatoes, peeled
1 Tbsp. chives, chopped
Boil unpeeled potatoes 30 minutes. Rinse under cold water, peel and
set aside to cool. Slice potatoes.
In a large fry pan cook bacon until transparent. Add the potato
slices; cook until lightly browned.
Meanwhile blend eggs with milk and salt. Stir in the cubed ham.
Cut the tomatoes into thin wedges; add to the egg mixture.
Pour the egg mixture over the potatoes in the fry pan.
Cook until the eggs are set. Sprinkle with chopped chives and serve at
once.
Yield: 4 servings
Advertisement:
Print this recipe: full page | 4x6 recipe card | 3x5 recipe cardSimilar Categories: Bauernfruhstuck, Farmers, Breakfast
| Apple Sauerkraut Pork Chops German | Bavarian Noodles And Cabbage German |