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Recipe: All American Bbq Bacon Cheeseburgers
Similar Categories: All, American, Bbq, Bacon, Cheeseburgers
1 lb. ground beef
1/2 cup kraft Original Barbecue Sauce, divided.
4 kraft singles
4 kaiser rolls or hamburger buns, split, toasted.
4 lettuce leaves
4 thin tomato slices
4 slices of Oscar Mayer Bacon, crisply cooked, drained
and broken in half.
Preheat broiler or grill to medium heat. Mix meat and 1/4 cup
of the barbecue sauce. Shape into 4 patties.
Broil patties 4 to 6 inches from heat or grill patties 7 to 9
minutes on each side or until cooked through. Top with Singles;
continue cooking until Singles begin to melt.
Cover bottom halves of rolls evenly with lettuce and tomato;
top with cheeseburgers, remaining 1/4 cup barbecue sauce, bacon,
and tops of rolls.
1/2 cup kraft Original Barbecue Sauce, divided.
4 kraft singles
4 kaiser rolls or hamburger buns, split, toasted.
4 lettuce leaves
4 thin tomato slices
4 slices of Oscar Mayer Bacon, crisply cooked, drained
and broken in half.
Preheat broiler or grill to medium heat. Mix meat and 1/4 cup
of the barbecue sauce. Shape into 4 patties.
Broil patties 4 to 6 inches from heat or grill patties 7 to 9
minutes on each side or until cooked through. Top with Singles;
continue cooking until Singles begin to melt.
Cover bottom halves of rolls evenly with lettuce and tomato;
top with cheeseburgers, remaining 1/4 cup barbecue sauce, bacon,
and tops of rolls.
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