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Recipe: Pecan Pie


Similar Categories:  Pecan, Pie

PECAN PIE

1/2 c. sugar
2 tbsp. flour
2 eggs
1 c. white Karo syrup
1 1/2 c. pecans
1 unbaked pie crust

Combine sugar, flour, and eggs, beating until smooth. Add Karo syrup,
fold in pecans and pour into pie crust. Bake at 350 degrees for 35-40
minutes.
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Similar Categories:  Pecan, Pie
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