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Recipe: Amish Apple Crisp


Similar Categories:  Amish, Apple, Crisp

5 or 6 apples, peeled and sliced
1/3 cup granulated sugar
1 teaspoon cinnamon

Topping
1 cup flour
1/2 cup granulated sugar
1 teaspoon baking powder
1/2 teaspoon salt
1 unbeaten egg
1/2 teaspoon cinnamon
1/3 cup butter, melted

Place apples in a deep dish pie pan. Sprinkle with sugar and cinnamon.

Mix topping ingredients with the exception of the cinnamon with a fork
until blended. Sprinkle topping over apples. Drizzle melted butter
over topping. Sprinkle with cinnamon. Bake at 375 degrees F for 40
minutes.
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Similar Categories:  Amish, Apple, Crisp
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