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Recipe: Antipasto Platter


Similar Categories:  Antipasto, Platter

Cheese: Provolone, Mozzarella and fresh mozzarella sliced between
slices of ripe tomato

Meats: hard salami, capacola, pepperoni

Olives: Italian, Greek or Spanish, green to black

Vegetables: cucumber, sweet cherry peppers, pepperoncini, green
onions, hearts of palm, artichoke hearts etc...

Italian Dressing - homemade!!!!!!

Arrange assortment of vegetables, cheeses, or deli meats; sliced or
rolled and arranged on a serving platter. Pour Italian dressing (see
index) over all and served with Italian bread or crackers. Feel free
to make up your own combination.
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Similar Categories:  Antipasto, Platter
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