Advertisement
Recipe: Apple Cider Jelly
Similar Categories: Apple, Cider, Jelly
1 quart apple cider
2/3 cup red hots candy
1 (1 3/4 ounce) package powdered fruit pectin
5 cups granulated sugar
Place apple cider, red hots and pectin in a large kettle, and bring to
a full rolling boil. Add sugar; return to a full rolling boil,
stirring constantly. Boil for 1 minute. Remove from heat, skim off any
foam. Pour into hot jars, leaving 1/4 inch headspace. Adjust caps.
Process for 10 minutes in a boiling water bath.
Yields about 6 half-pints.
2/3 cup red hots candy
1 (1 3/4 ounce) package powdered fruit pectin
5 cups granulated sugar
Place apple cider, red hots and pectin in a large kettle, and bring to
a full rolling boil. Add sugar; return to a full rolling boil,
stirring constantly. Boil for 1 minute. Remove from heat, skim off any
foam. Pour into hot jars, leaving 1/4 inch headspace. Adjust caps.
Process for 10 minutes in a boiling water bath.
Yields about 6 half-pints.
Advertisement:
Print this recipe: full page | 4x6 recipe card | 3x5 recipe cardSimilar Categories: Apple, Cider, Jelly
| Apple Butter | Apple Juice |
