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Recipe: Oreo Balls
Similar Categories: Oreo, Balls
8 oz. cream cheese, softened
4 cups crushed Oreo cookies
2 cups vanilla or chocolate baking chips
1 Tbs. shortening
On high speed of an electric mixer, beat cream chese until light and
fluffy. Add cookies and beat until well combined. Refrigerate 2
hours until chilled enough to roll. Roll dough into 1-inch balls.
Over double boiler, melt chips and shortening until smooth. Dip
balls and thoroughly coat. Place on wax paper to harden. Store in
refrigerator.
4 cups crushed Oreo cookies
2 cups vanilla or chocolate baking chips
1 Tbs. shortening
On high speed of an electric mixer, beat cream chese until light and
fluffy. Add cookies and beat until well combined. Refrigerate 2
hours until chilled enough to roll. Roll dough into 1-inch balls.
Over double boiler, melt chips and shortening until smooth. Dip
balls and thoroughly coat. Place on wax paper to harden. Store in
refrigerator.
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