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Recipe: Angel Food Cake Cubes With Blackberry Sauce
Similar Categories: Angel, Food, Cake, Cubes, Blackberry, Sauce
1 (10-ounce) bag frozen blackberries, thawed or frozen
1 teaspoon cornstarch
1/2 prepared angel food cake, cut into 1-inch cubes (enough to make 4
cups)
In a small saucepan, combine blackberries and cornstarch. Bring to a
simmer over medium heat. Simmer until blackberries break down, 2 to 5
minutes.
Transfer blackberries to a large bowl, add angel food cake cubes and
toss to coat cake with sauce. Serve warm or chilled.
1 teaspoon cornstarch
1/2 prepared angel food cake, cut into 1-inch cubes (enough to make 4
cups)
In a small saucepan, combine blackberries and cornstarch. Bring to a
simmer over medium heat. Simmer until blackberries break down, 2 to 5
minutes.
Transfer blackberries to a large bowl, add angel food cake cubes and
toss to coat cake with sauce. Serve warm or chilled.
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