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Recipe: 4 Hour Beef Stew
Similar Categories: Hour, Beef, Stew
4 Hour Beef Stew
Yield: 6 Servings
1 1/2 lb Cubed stew beef
2 Onions, quartered
1 cn Tomato sauce (small)
5 Carrots, cut in chunks
2 tb Tapioca
1 Potatoes
Mix all ingredients, except potatoes , and place in casserole. Cover
top with raw potatoes. Cover and bake at 250 F. for 4 hrs.
Yield: 6 Servings
1 1/2 lb Cubed stew beef
2 Onions, quartered
1 cn Tomato sauce (small)
5 Carrots, cut in chunks
2 tb Tapioca
1 Potatoes
Mix all ingredients, except potatoes , and place in casserole. Cover
top with raw potatoes. Cover and bake at 250 F. for 4 hrs.
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