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Recipe: Caribou Burgers
Similar Categories: Caribou, Burgers
Caribou Burgers
Yield: 4 servings
1 lb Ground caribou
4 oz Ground pork
Salt
Fresh ground black pepper
1/2 md Onion; chopped
Bread crumbs or other
-cereal optional
Your favorite burger spices,
-herbs and condiments
-to taste
1 egg; to bind the ingreds
Because caribou has so little fat, you'll need to add some pork for a juicy
burger.
Mix all the ingredients handling as little as possible. Heat grill or broiler.
Brush burgers with vegetable oil and grill about 4 minutes; turn and cook to
desired doneness. Serve on rolls with your choice of condiments.
Yield: 4 servings
1 lb Ground caribou
4 oz Ground pork
Salt
Fresh ground black pepper
1/2 md Onion; chopped
Bread crumbs or other
-cereal optional
Your favorite burger spices,
-herbs and condiments
-to taste
1 egg; to bind the ingreds
Because caribou has so little fat, you'll need to add some pork for a juicy
burger.
Mix all the ingredients handling as little as possible. Heat grill or broiler.
Brush burgers with vegetable oil and grill about 4 minutes; turn and cook to
desired doneness. Serve on rolls with your choice of condiments.
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Print this recipe: full page | 4x6 recipe card | 3x5 recipe cardSimilar Categories: Caribou, Burgers
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