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Recipe: Endive - Arugula Salad
Similar Categories: Endive, Arugula, Salad
3 cups curly endive or frisee
3 cups arugula
1/2 cup olive oil
1/2 cup balsamic vinegar
2 tablespoons fresh lemon juice
2 hard-cooked eggs, cut into wedges
Freshly ground pepper
Combine endive and arugula; toss gently. Combine oil, vinegar, and lemon
juice; drizzle over salad. Top with egg and sprinkle with pepper. Yield: 6
servings.
3 cups arugula
1/2 cup olive oil
1/2 cup balsamic vinegar
2 tablespoons fresh lemon juice
2 hard-cooked eggs, cut into wedges
Freshly ground pepper
Combine endive and arugula; toss gently. Combine oil, vinegar, and lemon
juice; drizzle over salad. Top with egg and sprinkle with pepper. Yield: 6
servings.
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| Corrected - Summer Salad | Roasted Corn Salad |