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Recipe: R Mm Impossible Hot Toddy Pie
Similar Categories: Impossible, Hot, Toddy, Pie
R-Mm-Impossible Hot Toddy Pie
Yield: 6 Servings
1 1/2 c Canned Eggnog
1/2 c Sugar
1/2 c Bisquick
4 EGGS
2 tb Rum or
1 ts Rum Flavoring
ds Ground Nutmeg
Heat oven to 350. Grease 9x1-1/4" pie plate. Place all ingredients except
nutmeg in blender. Cover and blend on high 15 seconds. Pour into plate;
sprinkle with nutmeg. Bake until knife inserted in center comes out clean,
about 40 minutes. Cool 5 minutes. Serve with spices Whipped Cream.
Waldine Van Geffen, VGHC42A
Yield: 6 Servings
1 1/2 c Canned Eggnog
1/2 c Sugar
1/2 c Bisquick
4 EGGS
2 tb Rum or
1 ts Rum Flavoring
ds Ground Nutmeg
Heat oven to 350. Grease 9x1-1/4" pie plate. Place all ingredients except
nutmeg in blender. Cover and blend on high 15 seconds. Pour into plate;
sprinkle with nutmeg. Bake until knife inserted in center comes out clean,
about 40 minutes. Cool 5 minutes. Serve with spices Whipped Cream.
Waldine Van Geffen, VGHC42A
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Print this recipe: full page | 4x6 recipe card | 3x5 recipe cardSimilar Categories: Impossible, Hot, Toddy, Pie
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